The Le Tandoor is a popular Indian restaurant in Grand Baie offering real Indian delicacies that will leave you savoring the experience for days encouraging you to come back yet again. The restaurant is famous for its interior design rich with warm colors which are very elegant and sophisticated.
Le Tandoor is famous for Punjabi food which is cooked in the popular Tandoori style. Meats, vegetables and breads are cooked in a coal-fired clay oven, which gives each item a distinctive flavor and aroma. As the name of the restaurant suggests, you can enjoy large variety of savory clay oven barbecued dishes with exotic curries prepared by skillful Indian Chefs.
Le Tandoor Restaurant specializes in North Indian cuisine and manages to pull it off quite well. Â Murg Tandoori, Chicken Tangri Kabab, Murg Bazarri, Machali Malai Tikka, Tandoori White Prawn, Tandoori Mashroom are the tandoori delicacy of the restaurant ranging from Rs 275 to Rs 750. Achari Chicken Tikka, Murg Pahari Kabab, Reshmi Kabab, Amritsari Fish, Jhinga Koliwara, Hara Bhara Kabab, Vegetable Seekh Kabab are nice starters ranging from Rs 115 to Rs 195. From the curry section, you can go for Murg Makhani, Murg Sagh Wala, Murgh Jalfrezi, Murg Kolhapuri, Murg Tikka Masala, Murg Kadhai, Ghost Rogan Josh, Lobster Masala, Fish Goan Curry and Mix Vegetable, Dal Makhani ranging from Rs 95 to Rs 400 accompanied with the special Naan of different flavours.
Le Tandoor is an all in one place to enjoy all the Indian flavors.
Opening Hours: Monday to Sunday 8.00am to 15.00 pm & 18.30 pm to 22.30 pm.